Monday, March 06, 2006

In a separate experiment revealing another unusual business potential for cow dung, another group of researchers has successfully extracted an aromatic ingredient of vanilla from cattle dung, said Miki Tsuruta, a Sekisui Chemical spokeswoman. The extracted ingredient, vanillin, can be used as fragrance in shampoo and candles, she said.

Tsuruta said the vanillin was extracted from a dung solution in a pressurized cooker in a project co-organized by a Japanese medical research institute.

Ummm, yah....

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